THE LUCIDA COLLECTION

Ceylon Black Pepper

Fragrant black pepper grown and processed in Sri Lanka, selected for everyday Australian cooking.

Lucida Ceylon Crushed Black Pepper brings lively aroma and warming pepper character to eggs, avocado toast, steak, roast vegetables, pasta, salads, chicken, seafood, soups, sauces, marinades and curries.

A familiar pantry essential, with its Sri Lankan origin placed firmly at the centre of the story.

Lucida Ceylon Crushed Black Pepper 15g glass bottle

GROWN & PROCESSED IN SRI LANKA

Ceylon Crushed Black Pepper — 15g

LAUNCHING SOON
Sri Lankan Crushed Black Pepper 100g

GROWN & PROCESSED IN SRI LANKA

Ceylon Crushed Black Pepper — 100g

LAUNCHING SOON

EVERYDAY CHARACTER

A LITTLE PEPPER. A LOT OF CHARACTER.

From eggs and roast vegetables to steak, pasta, seafood and curries, fragrant Sri Lankan black pepper earns its place on the everyday table.

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